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Tofu banh mi with marinated carrots

California Peach Bellini

Sweet potato and corn bowl

Beet and bean veggie-meatballs

BBQ peach pork skewers

Breakfast burritos

Celery root carbonara

Green bean casserole

Celery root mac and cheese

Vegan Ceviche

Hannah

Vegan corn chowder

Chicken Corn Chowder

Veggie chili with corn

Chicken thighs with peaches and rosemary compote

Jean-Rony

Easy Bean Enchiladas

Pear-Raspberry Slush

Celery root cake with strong cheddar

Pineapple cilantro sesame topping

Cornbread

Pecan crumble pineapple cake

Spiced Pear Upside Down Cake

Lemon Ricotta Waffles topped with Citrus Salad

Krystle

Rosemary pear gin and tonic

Overnight Peach Oatmeal

Creamy oatmeal with citrus and cinnamon

Émilie

Toasted Almond Green Beans

Mock Peach Mint Juleps

Citrus lemonade

Citrus rose water marmalade

Marilou

Mini upside-down fruit cakes

Katia

Pineapple mojito

Grapefruit mousse

Gourmet nachos

Vanilla peach panna cotta

Fish with mandarin oranges and lemongrass en papillote

Slow Cooker Sweet and Sour Pork

Cider Peach Chicken

Festive couscous with mandarin oranges

Katia

Remoulade

Rice pudding topped with fruit cocktail

Jean-Rony

Strawberry Peach Shortcake

Californian corn salad

Beet and goat cheese salad

Thai carrot salad

Celery root, shrimp and citrus salad

Red Cabbage and corn Salad

Peach and chickpea couscous salad

Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette

Émilie