
Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!

Dish Types
Ingredients
- Bean (4)
- Beet (10)
- Black beans (12)
- Carrot (14)
- Celery root (14)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (21)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (50)
- Mandarin (9)
- Mixed beans (16)
- Mixed Fruits (1)
- Mushrooms (2)
- Onions (2)
- Peach (27)
- Pear (26)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes

Tofu banh mi with marinated carrots

Bean and vegetable patty with roasted garlic

Vegan Banana Carrot Cake

Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli

Krystle

Korean Veggie Poke

Carrot, feta cheese and parsley quiche

Marilou

Macaroni Salad

Symone et Chantel

Veggie tacos topped with carrots and lime

Thai carrot salad

Pan seared salmon with carrot, celeriac julienne and hot sauce

Jean-Rony

5 minutes poke bowl

Katia

Carrot Cake Bites

Katia

Root vegetables and roasted beans with ginger and miso
