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with DelMonte

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Cinnamon Honey Poached Pear Yogurt Bowls

Cinnamon Honey Poached Pear Yogurt Bowls

2
5 min
15 min
Pears Halves Packed in Water - No Sugar Added

Ingredients

1 can Del Monte Pear Halves 398ml

Fresh Ginger

Cinnamon sticks

Honey

Pistachios

Chia seeds

Yogurt

Granola

Preparation

1. Add can of Del Monte Pear Halves to boiling water in pot

2. Add ginger and cinnamon sticks to the pot

3. Let mixture cook for 15 minutes

4. Add yogurt to the bottom of clean bowl

5. Add granola to half of bowl

6. Add poached pears on top of yogurt

7. Garnish with pistachios and chia seeds

8. Drizzle some honey to your liking

9. Enjoy!