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Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.

Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!

Dish Types

  • Appetizer (1)
  • Dinner (3)
  • Lunch (3)
  • Main Dishes (4)
  • Side dishes (1)

Ingredients

  • Carrot (1)
  • Celery root (1)
  • Fish - Seafood (4)
  • Grapefruit (1)
  • Mandarin (1)
  • Peach (1)

Preparation

  • Between 15 and 30 minutes (3)
  • Less than 15 minutes (1)

Themes

  • Asian (1)
  • Asian food (1)
  • Chicken (1)
  • Comforting classics (1)
  • Fish (4)
  • High in fibers (4)
  • Let yourself be surprised! (10)
  • Low calorie (1)
  • No bake (10)
  • Puff pastry (3)
  • Quick (12)
  • Recipes for kids (1)
  • Salsa (2)
  • Vegan (5)
  • Vegetarian (32)

#delmonteam

  • Jean-Rony (1)
  • Krystle (1)
  • Fish
Affinez votre recherche
Giant scallop ceviche, pink grapefruit, jalapeno oil and fresh cilantro

Giant scallop ceviche, pink grapefruit, jalapeno oil and fresh cilantro

4
30 min
0 min
Fish with mandarin oranges and lemongrass en papillote

Fish with mandarin oranges and lemongrass en papillote

4
10 min
15 min
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches

Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches

2 - 4
1h
30 min

Krystle

Pan seared salmon with carrot, celeriac julienne and hot sauce

Pan seared salmon with carrot, celeriac julienne and hot sauce

2
20 min
10 min

Jean-Rony

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