Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!
Dish Types
Ingredients
- Bean (4)
- Beet (10)
- Black beans (12)
- Carrot (14)
- Celery root (14)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (21)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (50)
- Mandarin (9)
- Mixed beans (16)
- Mixed Fruits (1)
- Mushrooms (2)
- Onions (2)
- Peach (27)
- Pear (26)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
#delmonteam
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Chickpea stew with Indian butter sauce
3 beans salad
Hannah
Chickpeas and beets veggie bowl with watermelon
Chickpea coconut curry noodle soup
Coconut lemon pie
Honey mustard chickpea croquettes
Chickpea salad sandwich
Peanut chickpea sauce
Soft protein bars with chickpeas and apples
Beet focaccia
Thai curry, lime and cilantro hummus
5 minutes poke bowl
Katia
Tandoori mix appetizer
Basmati rice with honey and curry chickpeas
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce