
Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!

Dish Types
Ingredients
- Bean (3)
- Beet (9)
- Carrot (12)
- Celery root (13)
- Chick peas (4)
- Chicken (1)
- Citrus fruits (8)
- Corn (21)
- Dip (1)
- Egg (2)
- Fish - Seafood (4)
- Fruit cocktail (7)
- Grapefruit (2)
- Legumes (1)
- Mandarin (8)
- Mixed beans (1)
- Mixed Fruits (1)
- Mushrooms (1)
- Onions (1)
- Peach (20)
- Pear (14)
- Peas - Green Peas (5)
- Pineapple (5)
- Pork (2)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Turkey (1)
#delmonteam

Vegan pear cobbler

Hannah

Cinnamon Pecan Pear Crisp

Krystle

Pear-Raspberry Slush

Spiced Pear Upside Down Cake

Upside-down pear and cardamom cake

Rosemary pear gin and tonic

Pear and raspberry bread

Jean-Rony

Caramelized pear with candied pecan pancakes

Symone et Chantel

Pear and chicken barley salad

Cinnamon Cranberry Pear Sauce

Spicy pear sauce for scallops or wild cod

Mandarin-Pear Sorbet

Pear & Maple Puff Pastry Pie

Katia
