Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!
These delicious main course recipes will change up your routine. For special occasions or weekday meals, get new ideas for adding veggies.
Tofu banh mi with marinated carrots
Celery root carbonara
Chicken thighs with peaches and rosemary compote
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Vegan Peach Pizza
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Korean Veggie Poke
Slow Cooker Sweet and Sour Pork
Peach and chickpea couscous salad
Celery root spaghetti with shrimp
Sweet potato and corn bowl
Chickpeas and beets veggie bowl with watermelon
BBQ peach pork skewers
Holiday Salad Recipe
Celery root spaghetti with tomatoes and basil
Veggie chili with corn
Cider Peach Chicken
Festive couscous with mandarin oranges
Celery root spaghetti à la puttanesca
Veggie tacos topped with carrots and lime
Seared Ahi Tuna and Peach Poke Bowls
Fish with mandarin oranges and lemongrass en papillote
Summer Pasta with Peas and Prosciutto
Quiche with green beans, tomatoes, prosciutto, feta and basil
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Pan seared salmon with carrot, celeriac julienne and hot sauce
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Stuffed tomatoes with corn and beans
5 minutes poke bowl