TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (54)
- Mandarin (11)
- Mixed beans (16)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (26)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (18)
- No bake (15)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (65)
Beet Brownies
Recipe of
Hannah
Basmati rice with honey and curry chickpeas
Honey mustard chickpea croquettes
Wipped beet and feta dip
Tandoori mix appetizer
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Healthy matcha truffles
Peach tart and green pistachio english cream
Beet focaccia
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Chickpea coconut curry noodle soup
Coconut lemon pie
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Veggie poke
Butternut squash stuffed with Szechuan pepper black beans
Peach Mug Cake
Recipe of
Krystle
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Vanilla chia pudding with Del Monte peach sauce
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Chickpeas and beets veggie bowl with watermelon
Winter-spiced pear sangria
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Veggie loaf
Chickpea stew with Indian butter sauce
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Soft protein bars with chickpeas and apples
Del Monte fruit brioche bread bites
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Veggie beet burger
Banana and Peanut Smoothie
Oatmeal and cocktail fruit cookies
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian