TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (4)
- Black beans (9)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (3)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (42)
- Mandarin (7)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (11)
- Pear (10)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Our vegan section has several meal ideas that contain no animal products. We have vegan recipes for breakfast, lunch, main meals and even dessert. There are many, many choices! You can even cook different plant proteins like tofu, white beans, lentils, chick peas, etc. Discover the endless possibilties of vegan cooking!
Fish with mandarin oranges and lemongrass en papillote
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Honey mustard chickpea croquettes
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Beet Brownies
Recipe of
Hannah
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Banana and Peanut Smoothie
Holiday Salad Recipe
Recipe of
Hannah
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Chocolate fudge squares
Winter-spiced pear sangria
Basmati rice with honey and curry chickpeas
Prosciutto, melon and bean salad with pesto
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Corn and jalapeno salsa
Veggie poke
Chocolate mandarins to customize
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Strawberry, banana and red kidney bean smoothie bowl
Peach tart and green pistachio english cream
Healthy matcha truffles
Sweet Pea Deviled Eggs
Butternut squash stuffed with Szechuan pepper black beans
Vietnamese noodle salad with red kidney beans
Avocado-Lime Pea Dip
Rosemary pear gin and tonic
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Tex mex veggie rice bowl
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Wipped beet and feta dip
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Festive couscous with mandarin oranges
Recipe of
Katia
Korean Veggie Poke
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Tofu banh mi with marinated carrots
Veggie beet burger
Peanut chickpea sauce
Quiche with green beans, tomatoes, prosciutto, feta and basil
Veggie loaf
Thai carrot salad
Mango legume chimichurri salsa
Vegan Banana Carrot Cake
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Carrot Cake Bites
Recipe of
Katia
Frittata with black beans
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