TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (9)
- Carrot (3)
- Celery root (2)
- Chick peas (10)
- Chicken (1)
- Citrus fruits (2)
- Corn (8)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (36)
- Mandarin (7)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (22)
- Pear (11)
- Peas - Green Peas (4)
- Pork (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (2)
- Comforting classics (11)
- Fish (2)
- High in fibers (25)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (17)
- No bake (13)
- Puff pastry (3)
- Quick (33)
- Recipes for kids (10)
- Salsa (1)
- South-West (1)
- Southwest inspiration (1)
- Vegan (10)
- Vegetarian (41)
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Cajun style ''one pot'' rice
Strawberry, banana and red kidney bean smoothie bowl
Honey mustard chickpea croquettes
Tex mex veggie rice bowl
Minestrone revisited
Chocolate and raspberry jam cookies
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Holiday Salad Recipe
Recipe of
Hannah
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Peach tart and green pistachio english cream
Healthy matcha truffles
Del Monte fruit brioche bread bites
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Tandoori mix appetizer
Oatmeal and cocktail fruit cookies
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Veggie garlic parmesan meatballs
Fruit Galette
Recipe of
Krystle
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie loaf
Fish with mandarin oranges and lemongrass en papillote
Fruit protein granola bites
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Puff pastry fruit tarts
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Beet Brownies
Recipe of
Hannah
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Vanilla chia pudding with Del Monte peach sauce
Winter-spiced pear sangria
Banana cocoa muffins
Thai curry, lime and cilantro hummus
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Pomegranate and bean salad with grilled chicken
Vegan Peach Pizza
Recipe of
Hannah
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Butternut squash stuffed with Szechuan pepper black beans
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Banana and Peanut Smoothie
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron