TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (31)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (39)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Corn and jalapeno salsa
Holiday Salad Recipe
Recipe of
Hannah
Mango legume chimichurri salsa
Chocolate fudge squares
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Curried pea croquettes
Recipe of
Marilou
Chocolate mandarins to customize
Recipe of
Katia
Avocado-Lime Pea Dip
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie poke
Healthy matcha truffles
Veggie shepherd's pie
Veggie loaf
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Minestrone revisited
3 beans salad
Recipe of
Hannah
Vegan Peach Pizza
Recipe of
Hannah
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Thai curry, lime and cilantro hummus
Shredded Celery and vanilla cake
Recipe of
Marilou
Stuffed peppers with couscous, dried fruit and almonds
Beet and goat’s cheese panna cotta
Wipped beet and feta dip
Crispy teriyaki veggie burger
Honey mustard chickpea croquettes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Prune & Molasses Bars
Recipe of
Marilou
Beet Brownies
Recipe of
Hannah
Oven-baked sweet potatoes
Strawberry, banana and red kidney bean smoothie bowl
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Rosemary pear gin and tonic
Garlic & Parsley Bean Salad
Recipe of
Katia
Bean and vegetable patty with roasted garlic
Veggie garlic parmesan meatballs
Veggie beet burger
Banana and Peanut Smoothie
Root vegetables and roasted beans with ginger and miso
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Soup noodles with veggies in a jar
Frittata with black beans
Quick eggs benny with spinach and beans
Mini upside-down fruit cakes
Recipe of
Katia