TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Banana and Peanut Smoothie
Beet Brownies
Recipe of
Hannah
Peach tart and green pistachio english cream
Slow Cooker Sweet and Sour Pork
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Strawberry, banana and red kidney bean smoothie bowl
Veggie loaf
Honey mustard chickpea croquettes
Winter-spiced pear sangria
Prosciutto, melon and bean salad with pesto
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Basmati rice with honey and curry chickpeas
Holiday Salad Recipe
Recipe of
Hannah
Chocolate mandarins to customize
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Overnight Peach Oatmeal
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Healthy matcha truffles
Chocolate fudge squares
Rosemary pear gin and tonic
Fish with mandarin oranges and lemongrass en papillote
Butternut squash stuffed with Szechuan pepper black beans
Peach pancakes
Recipe of
Renée Leblanc
Exotic smoothie
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Quick eggs benny with spinach and beans
Cornbread
Celery root cake with strong cheddar
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Soft protein bars with chickpeas and apples
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Banana cocoa muffins
Corn and jalapeno salsa
Baked French Toast with Pear & Almonds
Recipe of
Tasnim
Breakfast burritos
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Spiced Pear Upside Down Cake
Pear and chocolate energy balls
Recipe of
Katia
Del Monte fruit brioche bread bites
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Pear compote (no-bake)
Recipe of
Katia