TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (1)
- Black beans (7)
- Broccoli (1)
- Carrot (3)
- Cauliflower (1)
- Celery root (2)
- Chick peas (6)
- Chicken (1)
- Citrus fruits (2)
- Corn (3)
- Egg (1)
- Fish - Seafood (3)
- Legumes (27)
- Mandarin (5)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (2)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (4)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Our broccoli section will give you a ton of ideas on how to prepare this veggie. We suggest serving broccoli in soups, salads or pasta dishes. It also pairs well with chicken, beef and salmon. There are all kinds of ways to make broccoli. Let our recipes inspire you!
Tex mex veggie rice bowl
Festive couscous with mandarin oranges
Recipe of
Katia
Honey mustard chickpea croquettes
Holiday Salad Recipe
Recipe of
Hannah
Veggie garlic parmesan meatballs
Chocolate and raspberry jam cookies
Chicken tacos with mashed red kidney beans
Basmati rice with honey and curry chickpeas
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Minestrone revisited
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Winter-spiced pear sangria
Strawberry, banana and red kidney bean smoothie bowl
Cajun style ''one pot'' rice
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Healthy matcha truffles
Beet Brownies
Recipe of
Hannah
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Butternut squash stuffed with Szechuan pepper black beans
Fish with mandarin oranges and lemongrass en papillote
Banana and Peanut Smoothie
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Southwest style shepherd's pie
Veggie poke
Prosciutto, melon and bean salad with pesto
Peach tart and green pistachio english cream
Veggie beet burger
Veggie loaf
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Exotic smoothie
Healing bowl with curry seasoned bean salad
Tandoori mix appetizer
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Crispy teriyaki veggie burger
Moroccan-style chicken and vegetable sheet pan
Veggie shepherd's pie
Stuffed peppers with couscous, dried fruit and almonds
Green Bean Almondine
Recipe of
Symone et Chantel
Bean and vegetable patty with roasted garlic
Mushroom ramen soup
Garlic & Parsley Bean Salad
Recipe of
Katia
Green bean casserole
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
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