TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Wipped beet and feta dip
Beet focaccia
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Chickpeas and beets veggie bowl with watermelon
Avocado-Lime Pea Dip
Tandoori mix appetizer
Corn and jalapeno salsa
Strawberry, banana and red kidney bean smoothie bowl
Soft protein bars with chickpeas and apples
Root vegetables and roasted beans with ginger and miso
5 minutes poke bowl
Recipe of
Katia
Chocolate fudge squares
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce
Gourmet nachos
Chocolate mandarins to customize
Recipe of
Katia
Chickpea salad sandwich
Barley and chickpea bowl with apples and maple
Creamy corn dip
Banana and Peanut Smoothie
Moroccan-style chicken and vegetable sheet pan
Chickpea coconut curry noodle soup
Veggie tacos topped with carrots and lime
Honey mustard chickpea croquettes
Beet and bean veggie-meatballs
Korean Veggie Poke
Vietnamese noodle salad with red kidney beans
Chickpea chowder with shrimp and chorizo
Prosciutto, melon and bean salad with pesto
Coconut lemon pie
Beet Brownies
Recipe of
Hannah
Peach and chickpea couscous salad
Rosemary pear gin and tonic
Mushroom ramen soup
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Beet and goat cheese salad
Sweet potato and corn bowl
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Beet and goat’s cheese panna cotta
Banana cocoa muffins
Bean and vegetable patty with roasted garlic
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Cornbread
Southwest style shepherd's pie
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie