TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Corn and jalapeno salsa
Spicy pear sauce for scallops or wild cod
Holiday Salad Recipe
Recipe of
Hannah
Cinnamon Cranberry Pear Sauce
Peanut chickpea sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Coconut lemon pie
Barley and chickpea bowl with apples and maple
Oven-baked sweet potatoes
Chickpea chowder with shrimp and chorizo
Minestrone revisited
Curried pea croquettes
Recipe of
Marilou
Slow Cooker Sweet and Sour Pork
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Veggie shepherd's pie
Quick Sweet Pea Soup
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie beet burger
Pear and Leek soup
Recipe of
Jean-Rony
Avocado-Lime Pea Dip
Veggie garlic parmesan meatballs
Veggie poke
Chickpea stew with Indian butter sauce
Butternut squash stuffed with Szechuan pepper black beans
Vietnamese noodle salad with red kidney beans
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Veggie loaf
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Chicken tacos with mashed red kidney beans
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Peach and chickpea couscous salad
Sautéed legumes with caramelized onions and bacon
Mushroom ramen soup
Stuffed tomatoes with corn and beans
Honey mustard chickpea croquettes
Mango legume chimichurri salsa
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Stuffed peppers with couscous, dried fruit and almonds
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Upside-down pear and cardamom cake
Pear and raspberry bread
Recipe of
Jean-Rony