TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (10)
- Black beans (8)
- Carrot (7)
- Celery root (7)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (37)
- Mandarin (11)
- Mixed beans (8)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (30)
- Pear (26)
- Peas - Green Peas (4)
- Pork (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turkey (1)
Preparation
Themes
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Holiday Salad Recipe
Recipe of
Hannah
Honey mustard chickpea croquettes
Beet Brownies
Recipe of
Hannah
Peach tart and green pistachio english cream
Healthy matcha truffles
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Tandoori mix appetizer
Festive couscous with mandarin oranges
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Prosciutto, melon and bean salad with pesto
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Winter-spiced pear sangria
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Basmati rice with honey and curry chickpeas
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Fish with mandarin oranges and lemongrass en papillote
Veggie loaf
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Wipped beet and feta dip
Prune & Molasses Bars
Recipe of
Marilou
Fruit Galette
Recipe of
Krystle
Butternut squash stuffed with Szechuan pepper black beans
Vanilla chia pudding with Del Monte peach sauce
Banana and Peanut Smoothie
Veggie poke
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Avocado-Lime Pea Dip
Pomegranate and bean salad with grilled chicken
Exotic smoothie
Molten chocolate and fruits cake
Garlic & Parsley Bean Salad
Recipe of
Katia
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Oatmeal and cocktail fruit cookies
Peach Mug Cake
Recipe of
Krystle
Del Monte fruit brioche bread bites
Beet focaccia
Macaroni Salad
Recipe of
Symone et Chantel
Milk chocolate mousse and pear verrines
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chocolate fudge squares
Veggie beet burger
Cornbread
Tex mex veggie rice bowl
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron