TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (54)
- Mandarin (11)
- Mixed beans (16)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (27)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (27)
- Italian Inspiration (1)
- Let yourself be surprised! (19)
- Low calorie (14)
- No bake (10)
- Puff pastry (3)
- Quick (35)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (57)
Fish with mandarin oranges and lemongrass en papillote
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Honey mustard chickpea croquettes
Beet Brownies
Recipe of
Hannah
Peach tart and green pistachio english cream
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Healthy matcha truffles
Avocado-Lime Pea Dip
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Basmati rice with honey and curry chickpeas
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Winter-spiced pear sangria
Corn and jalapeno salsa
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Tandoori mix appetizer
Chickpea salad sandwich
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Veggie loaf
Butternut squash stuffed with Szechuan pepper black beans
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Veggie poke
Prune & Molasses Bars
Recipe of
Marilou
Fruit Galette
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Banana and Peanut Smoothie
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Molten chocolate and fruits cake
Veggie beet burger
Oatmeal and cocktail fruit cookies
Peach Mug Cake
Recipe of
Krystle
Del Monte fruit brioche bread bites
Prosciutto, melon and bean salad with pesto
Tex mex veggie rice bowl
Milk chocolate mousse and pear verrines
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim