TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (11)
- Cauliflower (1)
- Celery root (4)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (3)
- Legumes (46)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (10)
- Pear (12)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Festive couscous with mandarin oranges
Recipe of
Katia
Wipped beet and feta dip
Chocolate fudge squares
Strawberry, banana and red kidney bean smoothie bowl
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Chocolate mandarins to customize
Recipe of
Katia
Chickpeas and beets veggie bowl with watermelon
Healing bowl with curry seasoned bean salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chickpea salad sandwich
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Mango legume chimichurri salsa
Chocolate and raspberry jam cookies
Beet and goat cheese salad
Cajun style ''one pot'' rice
Honey mustard chickpea croquettes
Rosemary pear gin and tonic
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Corn and jalapeno salsa
Beet and goat’s cheese panna cotta
Avocado-Lime Pea Dip
Vietnamese noodle salad with red kidney beans
Banana cocoa muffins
5 minutes poke bowl
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Healthy matcha truffles
Holiday Salad Recipe
Recipe of
Hannah
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Sweet potato and corn bowl
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Beet Brownies
Recipe of
Hannah
Minestrone revisited
Tex mex veggie rice bowl
Tandoori mix appetizer
Beet focaccia
Banana and Peanut Smoothie
Vegan corn chowder
Veggie garlic parmesan meatballs
Barley and chickpea bowl with apples and maple
Veggie loaf
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Buddha bowl with quinoa, red beans and vegetables
Prosciutto, melon and bean salad with pesto
Pear and chocolate energy balls
Recipe of
Katia
Mini upside-down fruit cakes
Recipe of
Katia