TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (34)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Beet Brownies
Recipe of
Hannah
Peach tart and green pistachio english cream
Banana and Peanut Smoothie
Festive couscous with mandarin oranges
Recipe of
Katia
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie loaf
Holiday Salad Recipe
Recipe of
Hannah
Dutch Baby with caramelized pears
Recipe of
Krystle
Healthy matcha truffles
Honey mustard chickpea croquettes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Prosciutto, melon and bean salad with pesto
Cornbread
Chocolate mandarins to customize
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Strawberry Peach Shortcake
Pear-Raspberry Slush
Pear and mascarpone mousse
Recipe of
Jean-Rony
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Quick eggs benny with spinach and beans
Vietnamese noodle salad with red kidney beans
Veggie beet burger
Peach Bread
Recipe of
Krystle
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Pear and raspberry bread
Recipe of
Jean-Rony
Oatmeal and cocktail fruit cookies
Strawberry, banana and red kidney bean smoothie bowl
Breakfast burritos
Peach & strawberry hand pies
Muffins crumble aux pêches
Recipe of
Tasnim
Mini upside-down fruit cakes
Recipe of
Katia
Butternut squash stuffed with Szechuan pepper black beans
Veggie poke
Sweet potato and corn bowl
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Chocolate fudge squares
Corn and jalapeno salsa
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Peach pie
Recipe of
Katia