TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Holiday Salad Recipe
Recipe of
Hannah
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Festive couscous with mandarin oranges
Recipe of
Katia
Honey mustard chickpea croquettes
Minestrone revisited
Root vegetables and roasted beans with ginger and miso
Mango legume chimichurri salsa
Bean and vegetable patty with roasted garlic
Beet and goat’s cheese panna cotta
Veggie garlic parmesan meatballs
Chickpea salad sandwich
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Curried pea croquettes
Recipe of
Marilou
Oven-baked sweet potatoes
Veggie loaf
Beet Brownies
Recipe of
Hannah
Coconut lemon pie
Vietnamese noodle salad with red kidney beans
Barley and chickpea bowl with apples and maple
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Veggie shepherd's pie
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Wipped beet and feta dip
Veggie poke
Tex mex veggie rice bowl
Veggie beet burger
Healthy matcha truffles
Vegan Peach Pizza
Recipe of
Hannah
Chickpea and vegetable stir-fry with General Tao honey sauce
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Thai curry, lime and cilantro hummus
Sweet potato and corn bowl
Chicken tacos with mashed red kidney beans
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Chocolate and raspberry jam cookies
Butternut squash stuffed with Szechuan pepper black beans
Pear and Leek soup
Recipe of
Jean-Rony
Chickpea chowder with shrimp and chorizo
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Cajun style ''one pot'' rice
Celery root, shrimp and citrus salad
Shredded Celery and vanilla cake
Recipe of
Marilou
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia