TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (35)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Minestrone revisited
Strawberry, banana and red kidney bean smoothie bowl
Spicy pear sauce for scallops or wild cod
Chocolate and raspberry jam cookies
Beet Brownies
Recipe of
Hannah
Sweet potato and corn bowl
Vietnamese noodle salad with red kidney beans
Cinnamon Cranberry Pear Sauce
Veggie garlic parmesan meatballs
Peanut chickpea sauce
Corn and jalapeno salsa
Quick eggs benny with spinach and beans
Soup noodles with veggies in a jar
Veggie loaf
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Cornbread
Breakfast burritos
Strawberry Peach Shortcake
Beet and goat’s cheese panna cotta
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Muffins crumble aux pêches
Recipe of
Tasnim
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Tofu banh mi with marinated carrots
Cajun style ''one pot'' rice
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Quiche with green beans, tomatoes, prosciutto, feta and basil
Oatmeal and cocktail fruit cookies
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Buddha bowl with quinoa, red beans and vegetables
Vegan Banana Carrot Cake
Holiday Salad Recipe
Recipe of
Hannah
Tex mex veggie rice bowl
Bean and vegetable patty with roasted garlic
Carrot Cake Bites
Recipe of
Katia
Root vegetables and roasted beans with ginger and miso
Mushroom ramen soup
Chicken tacos with mashed red kidney beans
Banana cocoa muffins
Banana and Peanut Smoothie
Korean Veggie Poke
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie