TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (31)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (37)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Sautéed legumes with caramelized onions and bacon
Chicken tacos with mashed red kidney beans
Oven-baked sweet potatoes
Overnight Peach Oatmeal
Chickpea chowder with shrimp and chorizo
Root vegetables and roasted beans with ginger and miso
Bean and vegetable patty with roasted garlic
Veggie loaf
Stuffed peppers with couscous, dried fruit and almonds
Minestrone revisited
Prosciutto, melon and bean salad with pesto
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Veggie beet burger
Veggie shepherd's pie
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea stew with Indian butter sauce
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Noodles with vegetables and black beans
Avocado-Lime Pea Dip
Butternut squash stuffed with Szechuan pepper black beans
Vietnamese noodle salad with red kidney beans
Banana cocoa muffins
Veggie garlic parmesan meatballs
Holiday Salad Recipe
Recipe of
Hannah
Veggie poke
Barley and chickpea bowl with apples and maple
Chicken Corn Chowder
Mango legume chimichurri salsa
Strawberry, banana and red kidney bean smoothie bowl
Mushroom ramen soup
Creamy corn dip
Gourmet nachos
Festive couscous with mandarin oranges
Recipe of
Katia
Quick Sweet Pea Soup
Basmati rice with honey and curry chickpeas
Corn and jalapeno salsa
Pomegranate and bean salad with grilled chicken
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Crispy teriyaki veggie burger
Prune & Molasses Bars
Recipe of
Marilou
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Peach Mug Cake
Recipe of
Krystle
Green Bean Almondine
Recipe of
Symone et Chantel
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim