TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (4)
- Broccoli (1)
- Carrot (5)
- Cauliflower (1)
- Celery root (1)
- Chick peas (10)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (24)
- Mandarin (7)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (6)
- Pear (5)
- Peas - Green Peas (3)
- Pork (2)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Chocolate mandarins to customize
Recipe of
Katia
Avocado-Lime Pea Dip
Festive couscous with mandarin oranges
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Curried pea croquettes
Recipe of
Marilou
Holiday Salad Recipe
Recipe of
Hannah
Quick Sweet Pea Soup
Chickpeas and beets veggie bowl with watermelon
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chocolate fudge squares
Rosemary pear gin and tonic
Corn and jalapeno salsa
Barley and chickpea bowl with apples and maple
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
5 minutes poke bowl
Recipe of
Katia
Chickpea salad sandwich
Vietnamese noodle salad with red kidney beans
Honey mustard chickpea croquettes
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Chickpea coconut curry noodle soup
Soft protein bars with chickpeas and apples
Fish with mandarin oranges and lemongrass en papillote
Mandarin-Pear Sorbet
Chickpea chowder with shrimp and chorizo
Wipped beet and feta dip
Mushroom ramen soup
Tandoori mix appetizer
Peach and chickpea couscous salad
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Coconut lemon pie
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Moroccan-style chicken and vegetable sheet pan
Mango legume chimichurri salsa
3 beans salad
Recipe of
Hannah
Prosciutto, melon and bean salad with pesto
Crispy teriyaki veggie burger
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
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