TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (5)
- Cauliflower (1)
- Celery root (2)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (41)
- Mandarin (7)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (19)
- Pear (7)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (19)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (10)
- No bake (9)
- None (1)
- Puff pastry (2)
- Quick (24)
- Recipes for kids (5)
- Salsa (1)
- Southwest inspiration (2)
- Vegan (7)
- Vegetarian (37)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Chicken tacos with mashed red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia
Overnight Peach Oatmeal
Bean and vegetable patty with roasted garlic
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Root vegetables and roasted beans with ginger and miso
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Veggie shepherd's pie
Chickpea chowder with shrimp and chorizo
Coconut lemon pie
Veggie loaf
Chickpea and vegetable stir-fry with General Tao honey sauce
Holiday Salad Recipe
Recipe of
Hannah
Noodles with vegetables and black beans
Prosciutto, melon and bean salad with pesto
Minestrone revisited
Veggie garlic parmesan meatballs
Barley and chickpea bowl with apples and maple
Veggie beet burger
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Beet focaccia
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Tandoori mix appetizer
Wipped beet and feta dip
Healing bowl with curry seasoned bean salad
Basmati rice with honey and curry chickpeas
Butternut squash stuffed with Szechuan pepper black beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Tex mex veggie rice bowl
Avocado-Lime Pea Dip
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Veggie poke
Southwest style shepherd's pie
Gourmet nachos
Banana cocoa muffins
Creamy corn dip
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Prune & Molasses Bars
Recipe of
Marilou
Mango legume chimichurri salsa
Crispy teriyaki veggie burger
Moroccan-style chicken and vegetable sheet pan
Thai curry, lime and cilantro hummus
Peach Mug Cake
Recipe of
Krystle
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron