TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (38)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Finally! Recipes that everyone will love. Check out our dinner ideas.
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Corn and jalapeno salsa
Vietnamese noodle salad with red kidney beans
Mango legume chimichurri salsa
Root vegetables and roasted beans with ginger and miso
Bean and vegetable patty with roasted garlic
Veggie shepherd's pie
Coconut lemon pie
Chicken tacos with mashed red kidney beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Oven-baked sweet potatoes
Veggie garlic parmesan meatballs
Veggie poke
Veggie beet burger
Barley and chickpea bowl with apples and maple
Minestrone revisited
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Veggie loaf
Healing bowl with curry seasoned bean salad
Butternut squash stuffed with Szechuan pepper black beans
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Vegan corn chowder
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Chocolate fudge squares
Sautéed legumes with caramelized onions and bacon
Honey mustard chickpea croquettes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Prosciutto, melon and bean salad with pesto
Noodles with vegetables and black beans
Stuffed tomatoes with corn and beans
Peach and chickpea couscous salad
Cornbread
Crispy teriyaki veggie burger
Chickpea salad sandwich
Chickpea and vegetable stir-fry with General Tao honey sauce
Avocado-Lime Pea Dip
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Mushroom ramen soup
Breakfast burritos
Californian corn salad
Pear and Leek soup
Recipe of
Jean-Rony
Fruit Galette
Recipe of
Krystle
Strawberry, banana and red kidney bean smoothie bowl
Buddha bowl with quinoa, red beans and vegetables
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian