TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (5)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (44)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (5)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Finally! Recipes that everyone will love. Check out our dinner ideas.
Bean and vegetable patty with roasted garlic
Chickpea chowder with shrimp and chorizo
Chicken tacos with mashed red kidney beans
Root vegetables and roasted beans with ginger and miso
Minestrone revisited
Soup noodles with veggies in a jar
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Chicken Corn Chowder
Veggie shepherd's pie
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Sautéed legumes with caramelized onions and bacon
Avocado-Lime Pea Dip
Holiday Salad Recipe
Recipe of
Hannah
Oven-baked sweet potatoes
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Veggie garlic parmesan meatballs
Overnight Peach Oatmeal
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Vegan corn chowder
Thai carrot salad
Quick Sweet Pea Soup
Basmati rice with honey and curry chickpeas
Gourmet nachos
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Tex mex veggie rice bowl
Veggie loaf
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Tofu banh mi with marinated carrots
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Veggie beet burger
Butternut squash stuffed with Szechuan pepper black beans
Macaroni Salad
Recipe of
Symone et Chantel
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie