TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (4)
- Black beans (10)
- Broccoli (1)
- Carrot (8)
- Cauliflower (1)
- Celery root (2)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (43)
- Mandarin (7)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (6)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Finally! Recipes that everyone will love. Check out our dinner ideas.
Bean and vegetable patty with roasted garlic
Avocado-Lime Pea Dip
Root vegetables and roasted beans with ginger and miso
Chicken tacos with mashed red kidney beans
Barley and chickpea bowl with apples and maple
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chickpea and vegetable stir-fry with General Tao honey sauce
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Veggie shepherd's pie
Coconut lemon pie
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Chickpea chowder with shrimp and chorizo
Sautéed legumes with caramelized onions and bacon
Buddha bowl with quinoa, red beans and vegetables
Noodles with vegetables and black beans
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Overnight Peach Oatmeal
Oven-baked sweet potatoes
Tex mex veggie rice bowl
Minestrone revisited
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Veggie garlic parmesan meatballs
Mushroom ramen soup
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Korean Veggie Poke
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Veggie poke
Tofu banh mi with marinated carrots
Basmati rice with honey and curry chickpeas
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Vegan corn chowder
Butternut squash stuffed with Szechuan pepper black beans
Veggie loaf
Thai carrot salad
Veggie beet burger
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Prosciutto, melon and bean salad with pesto
Corn and jalapeno salsa
Thai curry, lime and cilantro hummus
Carrot Cake Bites
Recipe of
Katia
Pear & Chocolate Protein Smoothie
Recipe of
Laurence Bergeron
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
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