TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Veggie shepherd's pie
Oven-baked sweet potatoes
Barley and chickpea bowl with apples and maple
Holiday Salad Recipe
Recipe of
Hannah
Coconut lemon pie
Veggie garlic parmesan meatballs
Peach-Mint Iced Tea
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Veggie beet burger
Minestrone revisited
Veggie poke
Butternut squash stuffed with Szechuan pepper black beans
Vietnamese noodle salad with red kidney beans
Pear-Raspberry Slush
Veggie loaf
Classic or white sangria
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vegan corn chowder
Muffins crumble aux pêches
Recipe of
Tasnim
Sautéed legumes with caramelized onions and bacon
Peach bubble tea
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Mango legume chimichurri salsa
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Chickpea and vegetable stir-fry with General Tao honey sauce
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Peach Bread
Recipe of
Krystle
Slow Cooker Sweet and Sour Pork
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Mushroom ramen soup
Buddha bowl with quinoa, red beans and vegetables
Chickpea chowder with shrimp and chorizo
Crispy teriyaki veggie burger
California Peach Bellini
Overnight Peach Oatmeal
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia