TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beef (1)
- Beet (4)
- Black beans (10)
- Broccoli (1)
- Carrot (13)
- Cauliflower (1)
- Celery root (12)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (2)
- Legumes (38)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (6)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Stuffed peppers with couscous, dried fruit and almonds
Noodles with vegetables and black beans
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Veggie shepherd's pie
Root vegetables and roasted beans with ginger and miso
Mango legume chimichurri salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken tacos with mashed red kidney beans
Veggie poke
Butternut squash stuffed with Szechuan pepper black beans
Veggie loaf
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Bean and vegetable patty with roasted garlic
Coconut lemon pie
Holiday Salad Recipe
Recipe of
Hannah
Chickpea and vegetable stir-fry with General Tao honey sauce
Tex mex veggie rice bowl
Veggie beet burger
Chickpea stew with Indian butter sauce
Buddha bowl with quinoa, red beans and vegetables
Veggie garlic parmesan meatballs
Minestrone revisited
Overnight Peach Oatmeal
Vietnamese noodle salad with red kidney beans
Green bean casserole
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Prosciutto, melon and bean salad with pesto
Green Bean Almondine
Recipe of
Symone et Chantel
Quick Feijoada scented black bean stew
Healthy matcha truffles
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Frittata with black beans
Chocolate fudge squares
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
5 minutes poke bowl
Recipe of
Katia
Garlic & Parsley Bean Salad
Recipe of
Katia
Basmati rice with honey and curry chickpeas
Macaroni Salad
Recipe of
Symone et Chantel
Pear and Leek soup
Recipe of
Jean-Rony
Avocado-Lime Pea Dip
Chickpeas and beets veggie bowl with watermelon
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Pear and chocolate energy balls
Recipe of
Katia