TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beet (8)
- Black beans (5)
- Carrot (2)
- Celery root (3)
- Chick peas (12)
- Citrus fruits (2)
- Corn (12)
- Dip (1)
- Fruit cocktail (6)
- Legumes (28)
- Mandarin (5)
- Mixed beans (5)
- Mushrooms (1)
- Peach (18)
- Pear (12)
- Peas - Green Peas (2)
- Pork (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Soup (1)
Preparation
Themes
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Prune & Molasses Bars
Recipe of
Marilou
Spicy pear sauce for scallops or wild cod
Corn and jalapeno salsa
Pomegranate and bean salad with grilled chicken
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Banana cocoa muffins
Strawberry, banana and red kidney bean smoothie bowl
Minestrone revisited
Cajun style ''one pot'' rice
Mango legume chimichurri salsa
Tandoori mix appetizer
Healthy matcha truffles
Veggie loaf
Chicken Corn Chowder
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Chocolate and raspberry jam cookies
Gourmet nachos
Creamy corn dip
Prosciutto, melon and bean salad with pesto
Quick Sweet Pea Soup
Chocolate fudge squares
Californian corn salad
3 beans salad
Recipe of
Hannah
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Veggie garlic parmesan meatballs
Beet and goat cheese salad
Beet focaccia
Warm Pear & Burrata Salad
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Pear and chicken barley salad
Tex mex veggie rice bowl
Garlic & Parsley Bean Salad
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Mushroom ramen soup
Wipped beet and feta dip
Avocado-Lime Pea Dip
Chickpea coconut curry noodle soup
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
- 1
- 2