TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (5)
- Black beans (5)
- Carrot (4)
- Celery root (1)
- Chick peas (9)
- Citrus fruits (1)
- Corn (8)
- Dip (1)
- Egg (1)
- Fruit cocktail (5)
- Legumes (23)
- Mandarin (4)
- Mixed beans (4)
- Mushrooms (2)
- Peach (17)
- Pear (7)
- Peas - Green Peas (4)
- Pork (2)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Soup (1)
- Turnips (1)
Preparation
Themes
Our pea section is perfect to add a good serving of them to your dishes. They can be easily incorporated into your pasta, quiche or pasta recipes. You can also mash them for chowders, spreads or guacamole. You can even camouflage them in your desserts! Sweet peas add a touch of green to your dishes.
Avocado-Lime Pea Dip
Tandoori mix appetizer
Thai curry, lime and cilantro hummus
Quick Sweet Pea Soup
Honey mustard chickpea croquettes
Curried pea croquettes
Recipe of
Marilou
Peanut chickpea sauce
Beet focaccia
Sweet Pea Deviled Eggs
Chickpea chowder with shrimp and chorizo
Minestrone revisited
Strawberry, banana and red kidney bean smoothie bowl
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Soft protein bars with chickpeas and apples
Banana cocoa muffins
Chickpea coconut curry noodle soup
Barley and chickpea bowl with apples and maple
Chocolate and raspberry jam cookies
Cajun style ''one pot'' rice
Healthy matcha truffles
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Wipped beet and feta dip
Veggie loaf
Chocolate fudge squares
Pomegranate and bean salad with grilled chicken
Chicken Corn Chowder
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach and chickpea couscous salad
Gourmet nachos
Coconut lemon pie
Creamy corn dip
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Chickpea salad sandwich
Mango legume chimichurri salsa
Prune & Molasses Bars
Recipe of
Marilou
5 minutes poke bowl
Recipe of
Katia
Veggie garlic parmesan meatballs
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
3 beans salad
Recipe of
Hannah
Tex mex veggie rice bowl
Moroccan-style chicken and vegetable sheet pan
Peach Mug Cake
Recipe of
Krystle
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