TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (4)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (4)
- Legumes (51)
- Mandarin (7)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (12)
- Pear (12)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Overnight Peach Oatmeal
Chicken tacos with mashed red kidney beans
Barley and chickpea bowl with apples and maple
Chickpea salad sandwich
Chocolate fudge squares
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Mango legume chimichurri salsa
Root vegetables and roasted beans with ginger and miso
Buddha bowl with quinoa, red beans and vegetables
Bean and vegetable patty with roasted garlic
Vegan Peach Pizza
Recipe of
Hannah
Corn and jalapeno salsa
Healing bowl with curry seasoned bean salad
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Coconut lemon pie
Strawberry, banana and red kidney bean smoothie bowl
Chocolate mandarins to customize
Recipe of
Katia
Vanilla chia pudding with Del Monte peach sauce
Avocado-Lime Pea Dip
Prosciutto, melon and bean salad with pesto
Sautéed legumes with caramelized onions and bacon
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Thai curry, lime and cilantro hummus
Veggie shepherd's pie
Tex mex veggie rice bowl
Rosemary pear gin and tonic
Molten chocolate and fruits cake
Veggie poke
Wipped beet and feta dip
Strawberry Peach Shortcake
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Peach pie
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Peach pancakes
Recipe of
Renée Leblanc
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian