TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (10)
- Black beans (7)
- Broccoli (1)
- Carrot (11)
- Cauliflower (1)
- Celery root (5)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (8)
- Legumes (39)
- Mandarin (10)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (23)
- Pear (25)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Chocolate mandarins to customize
Recipe of
Katia
Chocolate fudge squares
Festive couscous with mandarin oranges
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Thai curry, lime and cilantro hummus
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Holiday Salad Recipe
Recipe of
Hannah
Chocolate and raspberry jam cookies
Strawberry, banana and red kidney bean smoothie bowl
Peanut chickpea sauce
Mango legume chimichurri salsa
Healthy matcha truffles
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Pomegranate and bean salad with grilled chicken
Mandarin-Pear Sorbet
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Honey mustard chickpea croquettes
Vietnamese noodle salad with red kidney beans
Wipped beet and feta dip
Avocado-Lime Pea Dip
Garlic & Parsley Bean Salad
Recipe of
Katia
Prosciutto, melon and bean salad with pesto
Tandoori mix appetizer
Mini upside-down fruit cakes
Recipe of
Katia
Rosemary pear gin and tonic
Carrot Cake Bites
Recipe of
Katia
Peach crumble
Recipe of
Katia
Cajun style ''one pot'' rice
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Minestrone revisited
Corn and jalapeno salsa
Pear & Maple Puff Pastry Pie
Recipe of
Katia
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Barley and chickpea bowl with apples and maple
Banana cocoa muffins
Fish with mandarin oranges and lemongrass en papillote
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Peach pie
Recipe of
Katia
Buddha bowl with quinoa, red beans and vegetables
Warm Pear & Burrata Salad
Recipe of
Krystle
Tex mex veggie rice bowl
Banana and Peanut Smoothie
Pear butter, 5 ingredients
Recipe of
Katia
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony