TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Wipped beet and feta dip
Chocolate mandarins to customize
Recipe of
Katia
Thai curry, lime and cilantro hummus
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Puff pastry fruit tarts
Oatmeal and cocktail fruit cookies
Fruit Galette
Recipe of
Krystle
Chocolate fudge squares
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Beet and goat cheese salad
Mango legume chimichurri salsa
Strawberry, banana and red kidney bean smoothie bowl
Pomegranate and bean salad with grilled chicken
Peanut chickpea sauce
Beet and goat’s cheese panna cotta
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Fruit cocktail lemonade
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Classic or white sangria
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Parmesan beet tartar with apple and dill salad
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Prosciutto, melon and bean salad with pesto
Honey mustard chickpea croquettes
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans
Rosemary pear gin and tonic
Cajun style ''one pot'' rice
Minestrone revisited
Corn and jalapeno salsa
Avocado-Lime Pea Dip
Tandoori mix appetizer
Healthy matcha truffles
Garlic & Parsley Bean Salad
Recipe of
Katia
Sweet potato and corn bowl
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Beet focaccia
Banana cocoa muffins
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Beet and bean veggie-meatballs
Beet Brownies
Recipe of
Hannah
Mandarin-Pear Sorbet
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