TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (2)
- Black beans (9)
- Carrot (3)
- Chick peas (9)
- Chicken (1)
- Citrus fruits (2)
- Corn (3)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (7)
- Legumes (38)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (17)
- Pear (9)
- Peas - Green Peas (4)
- Pork (1)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Salad Recipe
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Chickpea chowder with shrimp and chorizo
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Noodles with vegetables and black beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chickpea salad sandwich
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Coconut lemon pie
Sautéed legumes with caramelized onions and bacon
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Minestrone revisited
Chickpea and vegetable stir-fry with General Tao honey sauce
Root vegetables and roasted beans with ginger and miso
Bean and vegetable patty with roasted garlic
Overnight Peach Oatmeal
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Veggie shepherd's pie
Barley and chickpea bowl with apples and maple
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Vanilla chia pudding with Del Monte peach sauce
Chocolate mandarins to customize
Recipe of
Katia
Wipped beet and feta dip
Fish with mandarin oranges and lemongrass en papillote
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Veggie poke
Chicken Corn Chowder
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Butternut squash stuffed with Szechuan pepper black beans
Mango legume chimichurri salsa
Chickpea coconut curry noodle soup
Mandarin-Pear Sorbet
Tex mex veggie rice bowl
Veggie loaf
Oatmeal and cocktail fruit cookies
Veggie garlic parmesan meatballs
Veggie beet burger
Del Monte fruit brioche bread bites
Prosciutto, melon and bean salad with pesto
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
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