TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beet (4)
- Black beans (9)
- Carrot (3)
- Chick peas (11)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (1)
- Fruit cocktail (5)
- Legumes (34)
- Mandarin (4)
- Mixed beans (8)
- Mushrooms (1)
- Onions (1)
- Peach (17)
- Pear (8)
- Peas - Green Peas (2)
- Pork (1)
- Potatoes (1)
- Prune (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (1)
- Comforting classics (10)
- High in fibers (28)
- Italian Inspiration (1)
- Let yourself be surprised! (16)
- Low calorie (17)
- No bake (11)
- Puff pastry (2)
- Quick (28)
- Recipes for kids (8)
- Salsa (1)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (48)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Chickpea chowder with shrimp and chorizo
Chicken tacos with mashed red kidney beans
Coconut lemon pie
Overnight Peach Oatmeal
Sautéed legumes with caramelized onions and bacon
Veggie loaf
Minestrone revisited
Noodles with vegetables and black beans
Root vegetables and roasted beans with ginger and miso
Chickpea and vegetable stir-fry with General Tao honey sauce
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie shepherd's pie
Bean and vegetable patty with roasted garlic
Chickpea salad sandwich
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Barley and chickpea bowl with apples and maple
Tex mex veggie rice bowl
Butternut squash stuffed with Szechuan pepper black beans
Mushroom ramen soup
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Veggie garlic parmesan meatballs
Veggie beet burger
Veggie poke
Prosciutto, melon and bean salad with pesto
Holiday Salad Recipe
Recipe of
Hannah
Basmati rice with honey and curry chickpeas
Mango legume chimichurri salsa
Cajun style ''one pot'' rice
Chicken Corn Chowder
Tandoori mix appetizer
Strawberry, banana and red kidney bean smoothie bowl
Chickpea coconut curry noodle soup
Gourmet nachos
Creamy corn dip
Banana cocoa muffins
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Quick Sweet Pea Soup
Frittata with black beans
Slow Cooker Sweet and Sour Pork
Prune & Molasses Bars
Recipe of
Marilou
Vegan corn chowder
Beet focaccia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron