TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (3)
- Black beans (11)
- Carrot (7)
- Celery root (3)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (7)
- Legumes (47)
- Mandarin (7)
- Mixed beans (11)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Onions (1)
- Peach (20)
- Pear (16)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Holiday Salad Recipe
Recipe of
Hannah
Overnight Peach Oatmeal
Del Monte fruit brioche bread bites
Strawberry, banana and red kidney bean smoothie bowl
Sweet Pea Deviled Eggs
Oatmeal and cocktail fruit cookies
Thai curry, lime and cilantro hummus
Fruit protein granola bites
Recipe of
Katia
Veggie loaf
Avocado-Lime Pea Dip
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Festive couscous with mandarin oranges
Recipe of
Katia
Peanut chickpea sauce
Chocolate mandarins to customize
Recipe of
Katia
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Fruit Galette
Recipe of
Krystle
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Mango legume chimichurri salsa
Vanilla chia pudding with Del Monte peach sauce
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Coconut lemon pie
Chocolate fudge squares
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Chickpea and vegetable stir-fry with General Tao honey sauce
Soft protein bars with chickpeas and apples
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Banana cocoa muffins
Peach pancakes
Recipe of
Renée Leblanc
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Banana and Peanut Smoothie
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Puff pastry fruit tarts
Chickpea stew with Indian butter sauce
Veggie poke
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Chicken tacos with mashed red kidney beans
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Vietnamese noodle salad with red kidney beans
Peach Bread
Recipe of
Krystle
5 minutes poke bowl
Recipe of
Katia
Honey mustard chickpea croquettes
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian