TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (4)
- Black beans (2)
- Broccoli (1)
- Carrot (5)
- Cauliflower (1)
- Celery root (1)
- Chick peas (8)
- Chicken (1)
- Citrus fruits (2)
- Corn (5)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (6)
- Legumes (20)
- Mandarin (7)
- Mixed beans (5)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (18)
- Pear (7)
- Peas - Green Peas (2)
- Pork (2)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (4)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Chickpeas and beets veggie bowl with watermelon
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Festive couscous with mandarin oranges
Recipe of
Katia
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
5 minutes poke bowl
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Beet focaccia
Chickpea and vegetable stir-fry with General Tao honey sauce
Soft protein bars with chickpeas and apples
Chickpea salad sandwich
Honey mustard chickpea croquettes
Chickpea coconut curry noodle soup
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Chocolate mandarins to customize
Recipe of
Katia
Peach and chickpea couscous salad
Fish with mandarin oranges and lemongrass en papillote
Tandoori mix appetizer
Coconut lemon pie
Chickpea chowder with shrimp and chorizo
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Healing bowl with curry seasoned bean salad
Mandarin-Pear Sorbet
Moroccan-style chicken and vegetable sheet pan
Thai curry, lime and cilantro hummus
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Peanut chickpea sauce
Holiday Salad Recipe
Recipe of
Hannah
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Peach Mug Cake
Recipe of
Krystle
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Sweet Pea Deviled Eggs
Wipped beet and feta dip
Muffins crumble aux pêches
Recipe of
Tasnim
Pear butter, 5 ingredients
Recipe of
Katia
3 beans salad
Recipe of
Hannah
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
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