TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (11)
- Carrot (7)
- Celery root (4)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (2)
- Fish - Seafood (1)
- Fruit cocktail (4)
- Legumes (47)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (10)
- Pear (7)
- Peas - Green Peas (5)
- Pork (1)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Minestrone revisited
Chicken tacos with mashed red kidney beans
Festive couscous with mandarin oranges
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Thai curry, lime and cilantro hummus
Root vegetables and roasted beans with ginger and miso
Mango legume chimichurri salsa
Bean and vegetable patty with roasted garlic
Noodles with vegetables and black beans
Veggie garlic parmesan meatballs
Tex mex veggie rice bowl
Veggie loaf
Chickpea and vegetable stir-fry with General Tao honey sauce
Chickpea chowder with shrimp and chorizo
Holiday Salad Recipe
Recipe of
Hannah
Coconut lemon pie
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Honey mustard chickpea croquettes
Sautéed legumes with caramelized onions and bacon
Pomegranate and bean salad with grilled chicken
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Cajun style ''one pot'' rice
Barley and chickpea bowl with apples and maple
Healing bowl with curry seasoned bean salad
Strawberry, banana and red kidney bean smoothie bowl
Veggie shepherd's pie
Overnight Peach Oatmeal
Buddha bowl with quinoa, red beans and vegetables
Vietnamese noodle salad with red kidney beans
Soup noodles with veggies in a jar
Tandoori mix appetizer
Banana cocoa muffins
Chocolate fudge squares
Thai carrot salad
Chocolate and raspberry jam cookies
Healthy matcha truffles
Peanut chickpea sauce
Veggie poke
Butternut squash stuffed with Szechuan pepper black beans
Tofu banh mi with marinated carrots
Veggie beet burger
5 minutes poke bowl
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Vegan Banana Carrot Cake
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle