TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (4)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (42)
- Mandarin (5)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (3)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (2)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (29)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (58)
Peanut chickpea sauce
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Cinnamon Cranberry Pear Sauce
Root vegetables and roasted beans with ginger and miso
Chickpea stew with Indian butter sauce
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Corn and jalapeno salsa
Spicy pear sauce for scallops or wild cod
Basmati rice with honey and curry chickpeas
Chicken tacos with mashed red kidney beans
Bean and vegetable patty with roasted garlic
5 minutes poke bowl
Recipe of
Katia
Sautéed legumes with caramelized onions and bacon
Festive couscous with mandarin oranges
Recipe of
Katia
Peach and chickpea couscous salad
Noodles with vegetables and black beans
Honey mustard chickpea croquettes
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Chickpeas and beets veggie bowl with watermelon
Mango legume chimichurri salsa
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Holiday Salad Recipe
Recipe of
Hannah
Thai carrot salad
Butternut squash stuffed with Szechuan pepper black beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Tex mex veggie rice bowl
Veggie beet burger
Tandoori mix appetizer
Buddha bowl with quinoa, red beans and vegetables
Veggie garlic parmesan meatballs
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Minestrone revisited
Veggie poke
Chickpea coconut curry noodle soup
Korean Veggie Poke
Overnight Peach Oatmeal
Veggie loaf
Healing bowl with curry seasoned bean salad
Vietnamese noodle salad with red kidney beans
Soft protein bars with chickpeas and apples
Thai curry, lime and cilantro hummus
Chickpea salad sandwich
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis