TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (15)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (5)
- Legumes (46)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (23)
- Pear (9)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (16)
- No bake (12)
- Puff pastry (2)
- Quick (35)
- Recipes for kids (7)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (10)
- Vegetarian (59)
Stuffed peppers with couscous, dried fruit and almonds
Veggie shepherd's pie
Noodles with vegetables and black beans
Chicken tacos with mashed red kidney beans
Veggie loaf
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Butternut squash stuffed with Szechuan pepper black beans
Veggie poke
Sautéed legumes with caramelized onions and bacon
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Overnight Peach Oatmeal
Mango legume chimichurri salsa
Chickpea stew with Indian butter sauce
Veggie garlic parmesan meatballs
Root vegetables and roasted beans with ginger and miso
Chickpea and vegetable stir-fry with General Tao honey sauce
Veggie beet burger
Holiday Salad Recipe
Recipe of
Hannah
Coconut lemon pie
Tex mex veggie rice bowl
Buddha bowl with quinoa, red beans and vegetables
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Minestrone revisited
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Moroccan-style chicken and vegetable sheet pan
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Frittata with black beans
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Basmati rice with honey and curry chickpeas
Fish with mandarin oranges and lemongrass en papillote
Quick Feijoada scented black bean stew
Prosciutto, melon and bean salad with pesto
Healthy matcha truffles
Southwest style shepherd's pie
Chocolate fudge squares
Strawberry, banana and red kidney bean smoothie bowl
Gourmet nachos
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Creamy corn dip
Banana cocoa muffins
Prune & Molasses Bars
Recipe of
Marilou
Mushroom ramen soup
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia