TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Honey mustard chickpea croquettes
Fish with mandarin oranges and lemongrass en papillote
Veggie poke
Healthy matcha truffles
Beet Brownies
Recipe of
Hannah
Butternut squash stuffed with Szechuan pepper black beans
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Veggie loaf
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Chickpea salad sandwich
Basmati rice with honey and curry chickpeas
Barley and chickpea bowl with apples and maple
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Peach tart and green pistachio english cream
Veggie beet burger
Tandoori mix appetizer
Peach and chickpea couscous salad
Coconut lemon pie
Veggie shepherd's pie
Mango legume chimichurri salsa
3 beans salad
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Oatmeal and cocktail fruit cookies
Winter-spiced pear sangria
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Quick Feijoada scented black bean stew
Muffins crumble aux pêches
Recipe of
Tasnim
Crispy teriyaki veggie burger
Banana and Peanut Smoothie
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Vegan corn chowder
Chickpea coconut curry noodle soup
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Curried pea croquettes
Recipe of
Marilou
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Vegan Peach Pizza
Recipe of
Hannah
Root vegetables and roasted beans with ginger and miso
Fruit Galette
Recipe of
Krystle