TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Beet Brownies
Recipe of
Hannah
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Chocolate and raspberry jam cookies
Honey mustard chickpea croquettes
Veggie garlic parmesan meatballs
Minestrone revisited
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Healthy matcha truffles
Butternut squash stuffed with Szechuan pepper black beans
Veggie poke
Peach tart and green pistachio english cream
Fish with mandarin oranges and lemongrass en papillote
Veggie beet burger
Beet and goat’s cheese panna cotta
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Veggie loaf
Strawberry, banana and red kidney bean smoothie bowl
Chicken tacos with mashed red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Basmati rice with honey and curry chickpeas
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Cajun style ''one pot'' rice
Winter-spiced pear sangria
Vegan corn chowder
Crispy teriyaki veggie burger
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Banana and Peanut Smoothie
Veggie shepherd's pie
Bean and vegetable patty with roasted garlic
Root vegetables and roasted beans with ginger and miso
Wipped beet and feta dip
Sweet potato and corn bowl
Mushroom ramen soup
Prosciutto, melon and bean salad with pesto
Oven-baked sweet potatoes
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Slow Cooker Sweet and Sour Pork
Beet and goat cheese salad
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Festive couscous with mandarin oranges
Recipe of
Katia