TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Beet Brownies
Recipe of
Hannah
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Veggie loaf
Peach tart and green pistachio english cream
Coconut lemon pie
Honey mustard chickpea croquettes
Oatmeal and cocktail fruit cookies
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Overnight Peach Oatmeal
Cornbread
Muffins crumble aux pêches
Recipe of
Tasnim
Basmati rice with honey and curry chickpeas
Sweet Pea Deviled Eggs
Peach Bread
Recipe of
Krystle
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach & strawberry hand pies
Avocado-Lime Pea Dip
Holiday Salad Recipe
Recipe of
Hannah
Wipped beet and feta dip
Veggie poke
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Dutch Baby with caramelized pears
Recipe of
Krystle
Butternut squash stuffed with Szechuan pepper black beans
Healthy matcha truffles
Strawberry Peach Shortcake
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Veggie beet burger
Barley and chickpea bowl with apples and maple
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Del Monte fruit brioche bread bites
Vanilla chia pudding with Del Monte peach sauce
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Soft protein bars with chickpeas and apples
Curried pea croquettes
Recipe of
Marilou
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Banana and Peanut Smoothie
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Sweet potato and corn bowl
Quick eggs benny with spinach and beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Pear-Raspberry Slush
Beet and bean veggie-meatballs
Tandoori mix appetizer
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron