TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (3)
- Black beans (7)
- Carrot (3)
- Celery root (2)
- Chick peas (8)
- Chicken (1)
- Citrus fruits (2)
- Corn (4)
- Dip (1)
- Egg (1)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (32)
- Mandarin (7)
- Mixed beans (6)
- Mixed Vegetables (1)
- Mushrooms (1)
- Peach (9)
- Pear (5)
- Peas - Green Peas (4)
- Pork (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
Preparation
Themes
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Festive couscous with mandarin oranges
Recipe of
Katia
Wipped beet and feta dip
Chocolate mandarins to customize
Recipe of
Katia
Thai curry, lime and cilantro hummus
Fruit Galette
Recipe of
Krystle
Del Monte fruit brioche bread bites
Chocolate fudge squares
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Oatmeal and cocktail fruit cookies
Puff pastry fruit tarts
Strawberry, banana and red kidney bean smoothie bowl
Holiday Salad Recipe
Recipe of
Hannah
Fruit protein granola bites
Recipe of
Katia
Peanut chickpea sauce
Beet and goat’s cheese panna cotta
Fish with mandarin oranges and lemongrass en papillote
Mango legume chimichurri salsa
Corn and jalapeno salsa
Fruit cocktail lemonade
Recipe of
Émilie
Mini upside-down fruit cakes
Recipe of
Katia
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Classic or white sangria
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chickpea salad sandwich
Pomegranate and bean salad with grilled chicken
Avocado-Lime Pea Dip
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Honey mustard chickpea croquettes
Rosemary pear gin and tonic
Cajun style ''one pot'' rice
Minestrone revisited
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Beet and goat cheese salad
Healing bowl with curry seasoned bean salad
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Tandoori mix appetizer
Healthy matcha truffles
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Beet focaccia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Banana cocoa muffins
Beet and bean veggie-meatballs
Beet Brownies
Recipe of
Hannah
Parmesan beet tartar with apple and dill salad
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