TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (13)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (15)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (33)
- Pear (28)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (18)
- No bake (15)
- Puff pastry (3)
- Quick (39)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (11)
- Vegetarian (63)
Beet Brownies
Recipe of
Hannah
Fish with mandarin oranges and lemongrass en papillote
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Strawberry, banana and red kidney bean smoothie bowl
Sweet Pea Deviled Eggs
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Tex mex veggie rice bowl
Honey mustard chickpea croquettes
Banana and Peanut Smoothie
Peach tart and green pistachio english cream
Chocolate and raspberry jam cookies
Basmati rice with honey and curry chickpeas
Wipped beet and feta dip
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Veggie loaf
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Healthy matcha truffles
Vanilla chia pudding with Del Monte peach sauce
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Chicken tacos with mashed red kidney beans
Del Monte fruit brioche bread bites
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Soft protein bars with chickpeas and apples
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Oatmeal and cocktail fruit cookies
Minestrone revisited
Buddha bowl with quinoa, red beans and vegetables
Quick eggs benny with spinach and beans
Avocado-Lime Pea Dip
Dutch Baby with caramelized pears
Recipe of
Krystle
Cajun style ''one pot'' rice
Veggie garlic parmesan meatballs
Sweet potato and corn bowl
Peach & strawberry hand pies
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Vietnamese noodle salad with red kidney beans
Butternut squash stuffed with Szechuan pepper black beans
Curried pea croquettes
Recipe of
Marilou
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Muffins crumble aux pêches
Recipe of
Tasnim
Veggie poke
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Peach Bread
Recipe of
Krystle
Tandoori mix appetizer
Winter-spiced pear sangria
Pear butter, 5 ingredients
Recipe of
Katia