TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (11)
- Carrot (5)
- Celery root (5)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (9)
- Dip (1)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (7)
- Legumes (49)
- Mandarin (7)
- Mixed beans (12)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Onions (1)
- Peach (19)
- Pear (18)
- Peas - Green Peas (3)
- Pork (1)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Strawberry, banana and red kidney bean smoothie bowl
Holiday Salad Recipe
Recipe of
Hannah
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Thai curry, lime and cilantro hummus
Mango legume chimichurri salsa
Wipped beet and feta dip
Veggie loaf
Overnight Peach Oatmeal
Peanut chickpea sauce
Barley and chickpea bowl with apples and maple
Coconut lemon pie
Vietnamese noodle salad with red kidney beans
Soft protein bars with chickpeas and apples
Chickpea and vegetable stir-fry with General Tao honey sauce
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Chocolate fudge squares
Banana cocoa muffins
Prosciutto, melon and bean salad with pesto
Chickpea stew with Indian butter sauce
Festive couscous with mandarin oranges
Recipe of
Katia
Chickpea chowder with shrimp and chorizo
Pomegranate and bean salad with grilled chicken
Banana and Peanut Smoothie
Sweet Pea Deviled Eggs
Sweet potato and corn bowl
Chicken tacos with mashed red kidney beans
Honey mustard chickpea croquettes
Beet Brownies
Recipe of
Hannah
Beet and goat cheese salad
Bean and vegetable patty with roasted garlic
Quick eggs benny with spinach and beans
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Minestrone revisited
Basmati rice with honey and curry chickpeas
Beet focaccia
Veggie garlic parmesan meatballs
Avocado-Lime Pea Dip
Chickpeas and beets veggie bowl with watermelon
Noodles with vegetables and black beans
Tandoori mix appetizer
Corn and jalapeno salsa
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Parmesan beet tartar with apple and dill salad
Chocolate mandarins to customize
Recipe of
Katia
Vanilla chia pudding with Del Monte peach sauce
3 beans salad
Recipe of
Hannah