TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our beef section has all sorts of ideas on how to prepare this meat. Beef stew is comfort food par excellence. Try our recipe in the slow cooker. It’s so good! You can also use beef in Asian soup, shepherd’s pie and stir-fries. Our easy-to-prepare recipes will give you plenty of ideas for your mains.
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Celery root, shrimp and citrus salad
Fish with mandarin oranges and lemongrass en papillote
Honey mustard chickpea croquettes
Veggie garlic parmesan meatballs
Festive couscous with mandarin oranges
Recipe of
Katia
Minestrone revisited
Chocolate and raspberry jam cookies
Vietnamese noodle salad with red kidney beans
Tex mex veggie rice bowl
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Healthy matcha truffles
Shredded Celery and vanilla cake
Recipe of
Marilou
Mushroom ramen soup
Butternut squash stuffed with Szechuan pepper black beans
Veggie poke
Peach tart and green pistachio english cream
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Veggie beet burger
Beet and goat’s cheese panna cotta
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Veggie loaf
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
3 beans salad
Recipe of
Hannah
Chicken tacos with mashed red kidney beans
Slow Cooker Sweet and Sour Pork
Celery root carbonara
Celery root mac and cheese
Remoulade
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Bean and vegetable patty with roasted garlic
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Holiday Salad Recipe
Recipe of
Hannah
Celery root cake with strong cheddar
Celery root spaghetti with tomatoes and basil
Basmati rice with honey and curry chickpeas
Macaroni Salad
Recipe of
Symone et Chantel
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Vegan Banana Carrot Cake
Soup noodles with veggies in a jar
Strawberry, banana and red kidney bean smoothie bowl
Cajun style ''one pot'' rice