TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (12)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Honey mustard chickpea croquettes
Peach and chickpea couscous salad
Coconut lemon pie
Chickpea salad sandwich
Barley and chickpea bowl with apples and maple
Curried pea croquettes
Recipe of
Marilou
3 beans salad
Recipe of
Hannah
Thai curry, lime and cilantro hummus
Tandoori mix appetizer
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Quiche with green beans, tomatoes, prosciutto, feta and basil
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Muffins crumble aux pêches
Recipe of
Tasnim
Minestrone revisited
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Chickpea chowder with shrimp and chorizo
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Beet and goat’s cheese panna cotta
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Peach Bread
Recipe of
Krystle
Oatmeal and cocktail fruit cookies
Beet Brownies
Recipe of
Hannah
Crispy teriyaki veggie burger
Oven-baked sweet potatoes
Vietnamese noodle salad with red kidney beans
Veggie garlic parmesan meatballs
Veggie beet burger
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Veggie poke
Healthy matcha truffles
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Veggie loaf
Veggie shepherd's pie
Mediterranean legume salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Root vegetables and roasted beans with ginger and miso
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Peanut chickpea sauce
Chickpea coconut curry noodle soup
Chickpea and vegetable stir-fry with General Tao honey sauce
Wipped beet and feta dip
Festive couscous with mandarin oranges
Recipe of
Katia
Fruit cocktail crumble bars
Recipe of
Jean-Rony