TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Avocado-Lime Pea Dip
Quick Sweet Pea Soup
Thai curry, lime and cilantro hummus
Moroccan-style chicken and vegetable sheet pan
Curried pea croquettes
Recipe of
Marilou
Chickpea chowder with shrimp and chorizo
Sweet Pea Deviled Eggs
Chickpea coconut curry noodle soup
Peanut chickpea sauce
Mushroom ramen soup
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chocolate mandarins to customize
Recipe of
Katia
Wipped beet and feta dip
Tandoori mix appetizer
Chickpea stew with Indian butter sauce
Basmati rice with honey and curry chickpeas
Rosemary pear gin and tonic
Chocolate fudge squares
Festive couscous with mandarin oranges
Recipe of
Katia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Honey mustard chickpea croquettes
Chickpea and vegetable stir-fry with General Tao honey sauce
Corn and jalapeno salsa
Holiday Salad Recipe
Recipe of
Hannah
Beet focaccia
Soft protein bars with chickpeas and apples
Peach pancakes
Recipe of
Renée Leblanc
Minestrone revisited
Chicken Corn Chowder
Barley and chickpea bowl with apples and maple
Peach and chickpea couscous salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
5 minutes poke bowl
Recipe of
Katia
Quiche with green beans, tomatoes, prosciutto, feta and basil
Bean and vegetable patty with roasted garlic
Strawberry, banana and red kidney bean smoothie bowl
Banana and Peanut Smoothie
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chickpea salad sandwich
Coconut lemon pie
Chickpeas and beets veggie bowl with watermelon
Vietnamese noodle salad with red kidney beans
Soup noodles with veggies in a jar
Mango legume chimichurri salsa
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle